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Category: Shan Fried

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  • Shan Chapli Kabab

     120
    • Benefit of Shan Chapli Kabab

    • At the heart of Chapli Kabab lies its aromatic spice blend, which combines a harmonious mix of ground spices to create a burst of flavor with every bite. The marinade typically includes a blend of coriander, cumin, chili powder, turmeric, and other spices, along with fresh herbs like cilantro and mint. This intricate combination of spices imparts a depth of flavor and complexity to the meat, ensuring each kabab is packed with tantalizing taste sensations.
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  • Shan Chicken Broast Masala

     120
    • Benefit of Chicken Broast
    • At the heart of Chicken Broast lies its crispy coating, which is achieved through a special breading technique. The chicken pieces are first marinated in a flavorful mixture of spices and seasonings, then coated in a seasoned flour mixture before being deep-fried to perfection. This process creates a crispy and crunchy exterior that encases the tender and juicy chicken inside, resulting in a delightful contrast of textures with every bite
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  • Shan Dahi Bara Mix

     59
    • Benefit of Dahi Bara Mix

    • At the heart of Dahi Bara Mix are the savory lentil fritters, also known as “bara” or “vadas.” These fritters are made from a mixture of ground lentils, such as urad dal or moong dal, combined with spices like cumin, coriander, and chili powder, then deep-fried until golden brown and crispy. The fritters are airy and light on the inside while boasting a satisfying crunch on the outside, creating a perfect balance of textures.
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  • Shan Pakora/Bhajia Mix

     120

    Benefit Of  Pakora Mix

    • At the heart of Pakora Mix lies its crispy texture, which is achieved through a simple yet effective batter made from a combination of chickpea flour (besan), spices, and water. The batter is mixed to a smooth consistency and then used to coat a variety of ingredients, such as vegetables, paneer (Indian cheese), or meat. These coated ingredients are then deep-fried until golden brown and crispy, resulting in Pakoras that are crunchy on the outside and soft on the inside.
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  • Shan Shami Kabab

     120

    Benefit Of Shami Kabab

    • At the heart of Chami Kabab lies its distinctive shape, which is achieved by molding finely ground meat mixture around skewers or bamboo sticks before grilling or frying. This technique results in kababs that are elongated and cylindrical in shape, with a slightly crispy exterior and a tender, juicy interior. The combination of textures makes Chami Kabab a truly indulgent treat for the senses.
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Quantity  120